European Union Imports of edible vegetables and certain roots and tubers from Mauritius |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$462.18K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$99.64K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$2.85K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.12K
|
2022
|
Vegetables (raw or cooked by steam), frozen
|
$29
|
2022
|
Vegetables, temporarily preserved, not edible
|
$387
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$43.71K
|
2020
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$5.70K
|
2019
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1
|
2018
|
Tomatoes, fresh or chilled
|
$56
|
2017
|
Potatoes (except sweet potatoes), fresh or chilled
|
$39
|
2017
|
Carrots, turnips and other edible roots, frozen or chilled
|
$25
|
2017
|
Cucumbers and gherkins, fresh or chilled
|
$147
|
2015
|