Venezuela Exports of edible vegetables and certain roots and tubers to Colombia was US$1.79 Thousand during 2013, according to the United Nations COMTRADE database on international trade. Venezuela Exports of edible vegetables and certain roots and tubers to Colombia - data, historical chart and statistics - was last updated on May of 2024.
Venezuela Exports of edible vegetables and certain roots and tubers to Colombia |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$1.56K
|
2013
|
Carrots, turnips and other edible roots, frozen or chilled
|
$168
|
2013
|
Lettuce and chicory, fresh or chilled
|
$19
|
2013
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$177.40K
|
2011
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$184
|
2010
|
Cabbages, cauliflower, kale, fresh or chilled
|
$172
|
2010
|
Vegetables not specified elsewhere, fresh or chilled
|
$95
|
2010
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$62
|
2010
|